October 4, 2010

  • Halloween Cocktails from Bacardi

     

    Zombie_HiRes

    BACARDI® ZOMBIE
    3 1/3 parts BACARDI® Superior Rum
    1 part grenadine
    1 part triple sec
    2 parts sweet and sour mix
    2 parts orange juice
    Shake all ingredients with ice and pour into tall glass.
    Float small portion BACARDI ® 151° Rum. Garnish with fresh fruit.

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    BACARDI® O™ SCREAM

    1 part BACARDI® O™ Flavored Rum

    4 parts Cream Soda

    Pour ingredients over ice. Garnish with orange wedge.

    BACARDI® RED RUM
    2 parts BACARDI 8 Year Old Rum
    ½ part Sloe Gin
    2 doz. Redcurrants
    ½ part fresh lemon juice
    ½ part vanilla syrup
    Cubed Ice
    A small bunch of redcurrants to garnish

    Muddle the redcurrants in the bottom of a shake
    Add all other ingredients (except the garnish)
    Throw in some ice and give a good hard shake
    Double strain into a chilled or frozen cocktail glass
    Garnish with redcurrants

    BACARDI® SCORPION
    2 parts BACARDI® Superior Rum
    1 part Cognac
    2 parts Fresh Orange Juice
    ½ art Orgeat Syrup
    1 part fresh lemon juice
    Cubed Iced
    Sprig of mint to garnish

    Pour all the ingredients (except the garnish) into a shaker
    Throw in some ice and give it a good shake
    Strain into a highball or Collins glass half-full of ice
    Garnish with a sprig of mint

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    BACARDI® BAT BITE SHOT DRINK

    3 parts BACARDI® Superior Rum

    1 part Raspberry Liqueur

    2 parts Cranberry Juice

     

    Mix together in a shaker with ice and strain into a shot glass.

     

     

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